Sample Cocktail Party/Canapes
Items are priced by the dozen
Devils on horseback, prunes filled with blue cheese, wrapped with bacon $30
English sage and onion sausage rolls $24
Scotch eggs with HP sauce, cut in quarters $28
Lobster & avocado crostini $48
Smoked salmon, dill, sour cream, salmon caviar crostini $36
Crispy rice cakes with spicy tuna $38
Filet of beef crostini with horseradish & arugula $36
Filet of beef on brioche sliders $48
Lobster salad on brioche sliders $48
Tarragon chicken and arugula on brioche sliders $36
Porcini mushroom arancini $36
Coconut crusted shrimp $48
Brie, roasted grape and balsamic glazed crostini $30
Mushroom, parmesan, truffle oil crostini $30
Caramelized apple, bacon and blue cheese crostini $30
Sriracha deviled eggs $22
Peruvian chicken tacos, with avocado and salsa $48
Spinach, feta and dill quiches $33
Bacon, tomato and cheddar quiches $33
Caramelized onion and goat cheese quiches $33
Chopped grilled vegetables, roasted pepper tapenade crostini $30
Cucumber, radish, micro-greens & Maldon salt tea sandwich $24
Coronation chicken on cranberry nut bread finger sandwich $36
Smoked salmon and scallion cream cheese finger sandwiches $36
Tomato, mozzarella & basil skewers $30
Mini toad in the hole with HP sauce $24
Mini shepherd pie bites $36
Mini Yorkshire puddings with filet of beef and horseradish sauce $36
Mini Yorkshire puddings with sautéed mushrooms and melted brie $36
Thai meatballs in coconut curry sauce (GF and dairy free) $36
Vietnamese shrimp and vegetable rice wraps with dipping sauce(GF and dairy free) $48
Catering
My goal is to give a more personalized service when it comes to food, and not mass produce. Every dish starts with your eyes. Color plays a key role in every one of my dishes. Please fill out form for all catering inquiries.
Check out the menus below!
*All catering orders will include a 20% gratuity that goes to our kitchen staff.*
Swedish meatballs lingonberry sauce $36
Charcuterie board $10 per person
Assorted salamis, parma ham, cheeses, melon and Parma ham, crackers, fruits
Cheese board, fruit & crackers $8 per person
Tuna & avocado tartare with Corn tortilla chips $60 feeds 6-8
Jumbo shrimp with classic cocktail sauce per dozen $36
Wait staff are $35 an hour with a 20% gratuity
